Ingredients: 2-3 Carrots, sliced 2 handful Brussels sprouts, trimmed and sliced 1/4 sweet potato, peeled and chopped 1 small red beet, pe...

Ingredients: 1 onion 2 garlic gloves 1 eggplant 3 tomatoes 1 zucchini 1(26-ounce) jar of tomato sauce Fresh basil for serving -Preheat th...

Ingredients: 1/2 16-ounce block extra firm tofu (drained and pressed dry for 10 minutes) 1 Tbsp nutritional yeast 1/2 cup fresh basil, fi...

Time:  60 Minutes Ingredients: ​ 1 3/4 cup all-purpose, unbleached flour 3/4 cup cane sugar 1 tsp baking powder 1/2 tsp fine salt 3 tbsp ...

Applesauce: You can use one-fourth cup (about 65 grams) to replace one egg. Mashed Banana: Use one-fourth cup (65 grams) of fruit pureé f...

Time: 40 Minutes Ingredients: 75 g Penne 1/2 onion, chopped 1 tsp salt 1 tsp hot pepper flakes 1 tsp paprika 1 tsp turmeric 1 cup hemp mi...

Ingredients: 1/2 cup brown rice 1 sweet potato 1 broccoli Pepita Seeds 1/2 red onion chopped 1 handful kale Salt Pepper -Preheat oven to ...

Serves 2         Time:  50 Minutes Ingredients: ​ 1 sweet potato 1 cup fusilli 1/2 onion, chopped 1 tsp salt 1 tsp minced garlic 1tsp hot...

Time: 45 Minutes Ingredients: 4 cups all purpose flour 7 g dried yeast 1 1// tsp salt 1 1/3 cups of water 1 tbsp olive oil + extra to gl...

Time: 25 Minutes Ingredients: ​ 260 g shredded unsweetened coconut 2 tbsp coconut oil 2 tbsp maple syrup 1/4 tsp vanilla extract -Preheat...

Time: 45 Minutes Ingredients: 1 large potato 1/2 small broccoli 1 small onion, chopped 2 tsp Salz 1 tsp pepper 1 tsp paprika 1 cup vegan ...

Time: 45 Minutes      For 3 Ingredients: ​ 230g quinoa pasta 200g firm tofu 1 - 2 cups almond milk 1/2 cup vegan mozarella cheese 1/2 oni...

Ingredients: ​ 3 russet potatoes, sliced into 1/4 inch slices 1 onion, sliced into rings Pepper 3 tbsp all-purpose flour 1/2 tsp salt 1 1...